Biological restaurant based in Chamonix. The Italian Chef will cook natural plates in a baroque atmosphere of an old traditional farm. 100 people.
Donatella and Auro welcome you in their old farmhouse-chalet, dating from 1754. Met, fish, vegetarian dishes, all delicious italian traditional kitchen in your plate, accompanied by a wine glass from a wine list of more than 300 labels.
Description tourisme d'affaireIn traditional atmosphere, come and sample the regions rich and refined local cuisine in the charming surroundings of an authentic farmhouse dating back to 1754. A fully restored authentic interior with its rustic wooden beams is superbly positioned for easy access from anywhere in the valley.
Located juste on the outskirts of Chamonix, in a calm area of the town, the Impossible offers a large selection of wine to accompany a biological and natural cooking. For groups, the restaurant cans offer whole reservation, choices of many different menus, a wide-range of wines to suit all tastes and budgets, and more than experienced to make that special moment even better.
DescriptionOur kitchen follow the seasons.
Ingredients we choose are from organic farms, in respect of the man and earth.
All our dishes, fresh pasta, bread, biscuits, desserts, ice creams are homemade in respect of the Italian tradition: simplicity and exaltation of flavors and fragrances.
Our philosophy :
Cooking is an act of love.
Every particle of food is a part of all of earth's life.
Nutrition is the meeting of two forces :
that which comes from the earth an that which comes from within each of us.
Food is required to create harmony with nature
and to give balance to our body and soul.
To nourish ourselves well you need organic food charged by nature, from the sun,
the rain, the heat and the cold, from a live earth not depleted by chemicals.
By reconnecting with nature we return to our biological life : this is true nourishment.
Cooking adds energetic qualities to food through taste, condiment, texture, temperature.
Sitting down to a meal is a moment of balance in which you detach yourself
from other activities and you recreate harmony.
Our dishes are not elaborate or complicated :
it is important to recognise the aromas and flavours of what you are eating.
All our ingredients are fresh and seasonal.
100 Number of covers
From 11/06 to 30/09/2020, every Thursday, Friday and Saturday between 7 pm and 9 pm.